PERI-PERI SEASONING 200ML
PERI-PERI SEASONING 200ML
R65.00 Incl. VAT
In stock
- 100% Natural
- 100% Pure Essential Oils
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Description
Directions for use
Ingredients
Warning
Experience the fiery and flavorful taste of Peri-Peri with our Pure Spice Range Peri-Peri Seasoning.
This ultimate blend of spices and herbs captures the essence of Peri-Peri cuisine, adding heat and depth to your dishes.
Free from food colorants, fillers, preservatives, GMOs, soy, basting, nuts, dairy, eggs, gluten, and sugar, this Peri-Peri seasoning is a versatile and bold addition to your kitchen repertoire.
Avoid shaking the seasoning over steaming pots to avoid clogging. Replace the lid tightly after use.
Grilled Meats: Rub the Peri-Peri Seasoning onto chicken, beef, pork, or seafood before grilling for a spicy and flavorful dish.
Marinades: Create marinades by mixing the seasoning with olive oil, vinegar, garlic, and herbs for meats or vegetables.
Roasted Vegetables: Sprinkle the seasoning on roasted vegetables for a spicy and aromatic side dish.
Peri-Peri Chicken: Use the seasoning to make traditional Peri-Peri chicken by marinating chicken pieces and grilling or roasting until tender and flavorful.
Spicy Dips: Mix the seasoning with mayonnaise or yogurt to create spicy dipping sauces for fries, chips, or grilled meats.
Rice and Grain Dishes: Add a pinch of the seasoning to rice or grain dishes for a spicy kick and aromatic flavor.
Sandwiches and Wraps: Sprinkle the seasoning on sandwiches, wraps, or burgers for a Peri-Peri twist.
Usage Note:
For optimal flavor, generously coat meats or vegetables with the Peri-Peri Seasoning before cooking or marinating. Adjust the amount of seasoning according to personal spice preferences. Enjoy the fiery and bold flavors of this MSG-free, gluten-free, filler-free, and preservative-free Peri-Peri seasoning in a variety of dishes.
MSG – free * Gluten – free * Non GMO * Non – irradiated * No fillers * No preservatives * No colourants
Iodine-free Salt: Pure salt without added iodine, providing essential sodium for flavor without the iodine taste.
Black Pepper: Adds a bold and peppery kick to dishes, enhancing their overall flavor profile.
Birdseye Chili: Provides the signature heat and spiciness of Peri-Peri, perfect for those who enjoy fiery flavors.
Cayenne Pepper: Adds an extra level of heat and depth to the seasoning blend.
Lemon Pepper: Combines the tangy zest of lemon with the heat of black pepper, adding brightness and complexity.
Mixed Herbs: A blend of aromatic herbs like thyme, oregano, and basil, adding depth and freshness to the seasoning.
Store in a cool dry place away from direct sunlight.
Avoid shaking the seasoning over steaming pots to avoid clogging. Replace the lid tightly after use.