Bone Broth – 300g

R699.00 Incl. VAT

Rated 0.1 out of 5

PRODUCT OVERVIEW

BONE BROTH is a foundational whole-food protein supplement made from 100% grass-fed, hormone-free Argentinian beef bones. Slow-simmered to preserve its natural nutrient profile, it delivers Collagen Type I + III, amino acids, minerals and electrolytes in a highly concentrated powdered form.

With over 96.3% protein content, BONE BROTH provides a clean, bioavailable source of structural proteins and essential amino acids that contribute to connective tissue integrity, gut lining structure, joint health and overall vitality

PRODUCT OVERVIEW

BONE BROTH is a foundational whole-food protein supplement made from 100% grass-fed, hormone-free Argentinian beef bones. Slow-simmered to preserve its natural nutrient profile, it delivers Collagen Type I + III, amino acids, minerals and electrolytes in a highly concentrated powdered form.

With over 96.3% protein content, BONE BROTH provides a clean, bioavailable source of structural proteins and essential amino acids that contribute to connective tissue integrity, gut lining structure, joint health and overall vitality

WHAT BONE BROTH SUPPORTS

  • Gut lining integrity & digestive function
    • Connective tissue & joint mobility
    • Bone structure & mineral support
    • Skin elasticity & structural support
    • Muscle recovery & protein intake
    • Immune resilience
    • Healthy aging

SCIENTIFIC RATIONALE

Collagen & Structural Support

Collagen is the most abundant protein in the human body and forms the structural framework of:

  • Skin
    • Tendons & ligaments
    • Cartilage
    • Bone matrix
    • Blood vessels
    • The extracellular matrix of the gut lining

BONE BROTH naturally contains Type I and Type III collagen:

  • Type I Collagen – Primary structural collagen in skin, bones and tendons
  • Type III Collagen – Found in skin, muscle, vascular tissue and organs

Dietary collagen provides amino acids such as glycine and proline, which are required for endogenous collagen synthesis and connective tissue maintenance.

Gut Lining & Digestive Support

The intestinal barrier is composed of tightly joined epithelial cells supported by structural proteins and amino acids.

BONE BROTH provides amino acids involved in maintaining gut structure:

  • Glycine – Involved in protein synthesis and shown in research to support intestinal barrier integrity.
  • Glutamic Acid – A precursor to glutamine, a primary fuel source for intestinal epithelial cells.
  • Proline & Hydroxyproline – Structural components of collagen that support connective tissue stability.

While bone broth is not a medical treatment for “leaky gut,” its amino acid profile provides nutrients required for normal gut lining structure and repair processes.

Joint & Cartilage Support

Cartilage is rich in collagen and structural proteins.

Dietary collagen peptides have been studied for their role in supporting joint comfort and mobility, particularly in active and aging populations. The amino acids in BONE BROTH contribute to maintaining connective tissue and cartilage structure.

Skin & Healthy Aging

The dermis relies on collagen for firmness and elasticity.

Research on oral collagen supplementation suggests it may support:

  • Skin elasticity
    • Dermal density
    • Hydration

BONE BROTH provides collagen in its natural whole-food matrix, contributing amino acids necessary for maintaining skin structure over time.

WHO IS IT IDEAL FOR?

BONE BROTH may be suitable for:

• Individuals with compromised gut health or digestive sensitivity
• Leaky gut–type symptoms or intestinal inflammation support
• Joint stiffness or connective tissue weakness
• Injury recovery or post-surgical recovery
• Muscle recovery and increased protein requirements
• Individuals experiencing fatigue or low protein intake
• Aging individuals supporting bone and structural health
• Skin, hair and nail structural support
• Paleo, Keto or whole-food focused diets

 

PRODUCT OVERVIEW

BONE BROTH is a foundational whole-food protein supplement made from 100% grass-fed, hormone-free Argentinian beef bones. Slow-simmered to preserve its natural nutrient profile, it delivers Collagen Type I + III, amino acids, minerals and electrolytes in a highly concentrated powdered form.

With over 96.3% protein content, BONE BROTH provides a clean, bioavailable source of structural proteins and essential amino acids that contribute to connective tissue integrity, gut lining structure, joint health and overall vitality

WHAT BONE BROTH SUPPORTS

  • Gut lining integrity & digestive function
    • Connective tissue & joint mobility
    • Bone structure & mineral support
    • Skin elasticity & structural support
    • Muscle recovery & protein intake
    • Immune resilience
    • Healthy aging

SCIENTIFIC RATIONALE

Collagen & Structural Support

Collagen is the most abundant protein in the human body and forms the structural framework of:

  • Skin
    • Tendons & ligaments
    • Cartilage
    • Bone matrix
    • Blood vessels
    • The extracellular matrix of the gut lining

BONE BROTH naturally contains Type I and Type III collagen:

  • Type I Collagen – Primary structural collagen in skin, bones and tendons
  • Type III Collagen – Found in skin, muscle, vascular tissue and organs

Dietary collagen provides amino acids such as glycine and proline, which are required for endogenous collagen synthesis and connective tissue maintenance.

Gut Lining & Digestive Support

The intestinal barrier is composed of tightly joined epithelial cells supported by structural proteins and amino acids.

BONE BROTH provides amino acids involved in maintaining gut structure:

  • Glycine – Involved in protein synthesis and shown in research to support intestinal barrier integrity.
  • Glutamic Acid – A precursor to glutamine, a primary fuel source for intestinal epithelial cells.
  • Proline & Hydroxyproline – Structural components of collagen that support connective tissue stability.

While bone broth is not a medical treatment for “leaky gut,” its amino acid profile provides nutrients required for normal gut lining structure and repair processes.

Joint & Cartilage Support

Cartilage is rich in collagen and structural proteins.

Dietary collagen peptides have been studied for their role in supporting joint comfort and mobility, particularly in active and aging populations. The amino acids in BONE BROTH contribute to maintaining connective tissue and cartilage structure.

Skin & Healthy Aging

The dermis relies on collagen for firmness and elasticity.

Research on oral collagen supplementation suggests it may support:

  • Skin elasticity
    • Dermal density
    • Hydration

BONE BROTH provides collagen in its natural whole-food matrix, contributing amino acids necessary for maintaining skin structure over time.

WHO IS IT IDEAL FOR?

BONE BROTH may be suitable for:

• Individuals with compromised gut health or digestive sensitivity
• Leaky gut–type symptoms or intestinal inflammation support
• Joint stiffness or connective tissue weakness
• Injury recovery or post-surgical recovery
• Muscle recovery and increased protein requirements
• Individuals experiencing fatigue or low protein intake
• Aging individuals supporting bone and structural health
• Skin, hair and nail structural support
• Paleo, Keto or whole-food focused diets

 

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