The herbs are known to assist the body to flush out uric acid crystals and rid itself of uric acid.
Research on ingredients shows that they are effective in easing gout pain.
Some ingredients, like Nettle, are rich in trace minerals and have anti-inflammatory effects while known to neutralize blood acidity.

RESEARCH ON INGREDIENTS

African Potato: Alkalizes body
Aloe Ferox: known to correct Ph. Balance and widely used to treat inflammation due to its antioxidant compounds.
Buchu: Research has shown buchu is effective in flushing out uric acid crystals
Devil’s claw: Widely used to remove acid from the body, and known to reduce high uric acid levels
Goat’s rue: Widely used in treating gout
Sarsaparilla: Correcting Ph. Balance
Stinging Nettle: Research confirms that Nettle is rich in trace minerals and therefore used to moderate uric acid levels. Anti-inflammatory properties. Effective in treating allergies. High in minerals